Australian bald sea cucumber is a premium wild sea cucumber harvested from the pristine coral reef sea cucumber habitats along Australia's northeast coast. Known scientifically as Holothuria scabra species, this echinodermata marine animal offers exceptional sea cucumber nutrition and a chewy tender texture after rehydration. Each 500g pack contains high-quality dried bald sea cucumber pieces sized between 140-160 per kilogram, delivering a natural vascular scavenger rich in acid mucopolysaccharides and saponins that support cardiovascular health and anti aging benefits.
This Australian seafood product thrives in cold deep-sea waters 30-60 meters deep, ensuring a pure environment free from contaminants. The dried sea cucumbers measure 30-80mm long with thick flesh and a smooth, bald surface. Upon rehydration, they turn crystal clear and reveal concentrated nutrients known as "Sweet Osmanthus Sticks," which are the tendons packed with vital health compounds.
Nutritional highlights include 23% acid mucopolysaccharide content—nearly double that of spiny sea cucumber—making it effective for managing diabetes and promoting vascular health. It also contains chondroitin and sea cucumber saponins that enhance immunity and delay aging, while being high in protein, low in fat, and cholesterol-free. This makes it ideal for individuals with high blood pressure, high blood sugar, or high blood lipids as well as those pursuing beauty and wellness.
Key features and benefits:
- Wild sea cucumber sourced sustainably from Australian coral reefs → ensures premium quality and environmental responsibility
- High acid mucopolysaccharide content → acts as a natural vascular scavenger supporting heart health
- Rich in antioxidants and anti aging compounds → promotes immune function and slows aging effects
- Low fat, zero cholesterol protein source → supports healthy diet for people with metabolic concerns
- Chewy tender texture after rehydration → versatile ingredient for diverse culinary uses
Usage instructions:
- Soak in clean water with daily changes for 4-7 days until fully rehydrated
- Rinse thoroughly to remove sand and impurities after 48 hours
- Simmer gently to soften without breaking down texture
Culinary ideas include slicing into salads mixed with avocado and salmon for a nutritious light meal or cooking into Braised Bald Sea Cucumber with Oyster Sauce, delivering flavors comparable to abalone. It can also be boiled with millet to create a warming congee that supports digestive health.
This product is backed by Joyce's commitment to quality control and freshness. Each batch undergoes strict inspection to ensure it meets premium standards for flavor, texture, and nutritional value.
Experience the unique benefits of Australian bald sea cucumber today—an exceptional marine delicacy combining traditional nutrition with modern wellness.
